Figata presents new dishes inspired by Easter Week

At home, yes, but never without novelties! This is how Figata 'Pizza & Birra' wants its customers to feel during this period of recommendations for social isolation due to the pandemic caused by the new coronavirus (Covid-19). The pizzeria has promoted several improvements to its menu to serve its consumers during this time, and one of the focal points is the proximity to Easter Week, when this quarantine will likely continue.

With that, entrepreneur Tiago Bertolo highlights that the Figata team worked on creating three new differentiated lunch options for the celebration of the date, even with people being at home. "We thought about the gastronomic tradition that is also highlighted during this time; Figata's proposal is to present quality dishes that surprise, while maintaining our main characteristics and reinforcing the traits of this culture," he states.

The creations are: Spaghetti di Verdure with carrot spaghetti, zucchini, leeks, hearts of palm, and sun-dried tomatoes, with seven-bar shrimp, mussels, and squid; Risotto ai Frutti di Mare, which includes seven-bar shrimp, mussels, and squid, seasoned with curry and lemon butter; and, also, Salmone con Parma with grilled salmon wrapped in Parma ham, accompanied by black rice and corn cream.

These new dishes can be ordered individually for R$49.90 or to serve two people for R$91.90. In addition, the pizzeria has invested in its menu with new lunch options, most of which are adapted to be sold in a version that serves two people.

In addition to the lunch menu, Figata 'Pizza & Birra' also presents news related to its specialty, with the quality already known by the establishment's customers. The launches include Pizza La Vitoria - with tomato sauce, mozzarella, tuna, hearts of palm, and cilantro sautéed in olive oil - and Crostata Dolce, prepared with: pizza dough, Nutella®, Lindt® white chocolate pieces, and chopped walnuts. "Pizza La Vitoria proposes a reinterpretation of the capixaba pie and, therefore, reinforces the name of the traditional dish from our state. Crostata Dolce is the big novelty of the pizzeria inspired by the Easter spirit," defines Tiago Bertolo. Pizza La Vitoria can be served in sizes M or G, priced at R$49.90 and R$59.90, respectively. Crostata Dolce can be described as a crispy baked dough covered with filling, about 30 cm in size, and costs R$55.90.

In addition to the new dishes that expand the menu options, Figata has also adapted to the new consumption reality and, therefore, has been concerned with offering all options for the comfort and safety of delivering products to its customers. Therefore, orders can be made with the convenience of being delivered to the desired address or, alternatively, in the Take Away mode, with purchases being picked up at the Praia do Canto store.

Praia do Canto – TAKE AWAY

Address: Rua João da Cruz, 290, Praia do Canto

Opening Hours: Tuesday to Sunday, from 12 PM to 11 PM.

Phone: Delivery - (27) 3376-4441 / 99668 4451

www.figata.com.br / @figatapizza