The brigadeiro is more than a sweet treat: it is memory, affection, and celebration. Created in the 1940s, it was named in honor of Brigadeiro Eduardo Gomes, a presidential candidate. At that time, his campaign supporters made and sold the sweet at events to raise funds. The name "brigadeiro" was a way to honor the candidate. Since then, the sweet has become an icon of Brazilian cuisine, being a guaranteed presence at parties and celebrations.
Each chocolate ball carries affection, joy, and special moments that remain in memory forever. It is precisely this feeling that inspires Graziella Ferrari, who leads Miss Gatty Brigaderia. Passionate about transforming simple ingredients into unforgettable experiences, Graziella has rescued the essence of the brigadeiro and elevated the sweet to another level, creating recipes with unique flavors and combinations that delight those who taste them.
And to celebrate International Brigadeiro Day, celebrated on September 10, she has prepared an irresistible surprise in partnership with Dark Stores Brasil: orders with free shipping, chances to receive double the brigadeiros, and the opportunity to win an exclusive kit. All this through Ifood. For brigadeiro lovers, now is the time to participate!
Check the link in this video for instructions on how to participate: https://www.instagram.com/p/DOPI-AUkuJt/
Participe da conversa